Ingredients
1-3/4 cups packed brown sugar
1 cup softened butter
1 tsp vanilla
2 eggs
2 cups flour
1 tsp baking powder
2-3 cups oats
Heat the oven to 350 degrees. Beat the brown sugar and butter together. Add the vanilla & eggs until well blended. Beat in the flour. Then using a large spoon, stir in the oats. On an ungreased cookie sheet, drop dough into large mounds about 2 inches apart. Now if you're making them monster-sized like I did, you'll only make about 8 cookies. I just wanted to make a quick dessert & not stand at the oven all night. Bake 12-14 minutes until golden brown.
These turned out so big, so delicious, so flavorful, I'm not sure if I'll ever go back to the white sugar way...
I hope you enjoy!
xo